Almost 60 percent of food-service workers are classified as low wage, the highest percentage in any industry. A report by the Institute for Policy Studies released in April—“Restaurant Industry Pay: Taxpayers’ Double Burden”—examines the winners and losers in an industry as American as the Big Mac. Workers, unsurprisingly, don’t fare well. Big corporate restaurant […]

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  Thomas Mott Osborne—the 19th-century prison reformer who became the warden of Sing Sing prison—asked a question that still begs an answer: “Shall our prisons be scrap heaps or human repair shops?” The association he founded more than 80 years ago continues to answer that question by providing rehabilitation services and advocacy for individuals who […]

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  The National Restaurant Association wrapped up its annual lobby days in Washington at the end of April. Called “the other NRA,” the corporate lobby’s top priority is to prevent an increase in the minimum wage. Congress is expected to vote on a bill to raise the federal minimum wage from $7.25 to $10.10 some […]

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One of the Koch brothers stepped from the shadows recently to offer a detailed glimpse into his worldview in an op-ed in The Wall Street Journal. The piece is revealing at a number of levels, but most interesting to me is the stunted and historically inaccurate way in which Charles Koch thinks about his own core value, […]

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Washington politicos aren’t quite right when they say that federal budget proposals are “dead on arrival.” Even if they don’t become law, budgets stand as living, breathing testimonies of the values and priorities of the people who write them. And it may surprise you that the budget proposal that’s most likely to line up with […]

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